1/2 teaspoon salt
1/8 teaspoon garlic salt
2 teaspoons Worcestershire sauce
2 cups raw whole pumpkin seeds
If you take the seeds from your pumpkin this fall, be sure to clean them off before seasoning.
Combine the margarine, salt, garlic salt, Worcestershire sauce and pumpkin seeds in a dish. Mix thoroughly and place in shallow baking dish.
Bake for 1 hour, stirring occasionally.
Servings - 8
Prep Time - 10 minutes
Cook Time - 1 hour
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