Cheesy Garlic Rolls

Ingredients -

1 package of Grands flaky biscuits
4 tbsp melted butter
1/2 tsp garlic powder OR minced garlic
2 tbsp parsley
1 tbsp oregano
1 cup mozzerella cheese
Directions - Cut the biscuits into fourths, and place into a large bowl.

In a separate bowl, melt the butter, and add garlic, oregano, and cheese and then pour over the biscuits in the bowl. Mix this together so all of the biscuits are fully coated.

Place 3 pieces of bread into each container of a greased muffin tin. Bake in a 375 degree oven for 10-15 minutes, or until the bread is golden brown.


Servings - 4

by - Ben Power

Prep Time - 5 minutes

Cook Time - 10-15 minutes


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Copyright © 2017 by Ben Power, Editor (see his home page). Please contact Ben at either ben@cookingmaven.com or on Twitter @theCookingMaven with questions or comments. See our disclaimer and privacy statement with any legal questions. This page was last modified on Thursday, November 26, 2015.