Pork Belly Burnt End Glaze

Ingredients -

1 cup of your favorite BBQ Sauce
1/4 cup Apple Juice
1/4 cup Apple or Jalepeno Jelly
1 tbsp Frank's Hot Sauce
Directions - Combine all of the above ingredients in a small saucepan and simmer over medium heat until the sauce is smooth. Pour over your burnt ends right before pulling off the grill, and serve!
Servings - 10

by - Ben Power

Prep Time - 5 minutes

Cook Time - 5 minutes


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This site is dedicated to the memory of Maxine Jindrich Power and Bessie Weinstein Pokodner.

Copyright © 2019 by Ben Power, Editor (see his home page). Please contact Ben at either ben@cookingmaven.com or on Twitter @theCookingMaven with questions or comments. See our disclaimer and privacy statement with any legal questions. This page was last modified on Tuesday, September 18, 2018.