Classic Meat Loaf

Ingredients -

1 1/2 pound lean ground beef;
1/2 cup water;
1/2 cup cracker crumbs;
1/2 cup ketchup;
1/2 cup finely chopped onion;
1/2 teaspoon salt;
1/8 teaspoon black pepper;
1 or 2 egg, beaten.
Directions -
Mix all ingredients together gently in a large mixing bowl. Form into a loaf and place in baking dish or loaf pan. Top with more ketchup if desired. Bake at 350 for about 1 hour.
Serve with mashed potatoes and a simple brown gravy!

Servings - 4

by - Maxine Jindrich Power

Prep Time - 15 minutes

Cook Time - 60 minutes


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This site is dedicated to the memory of Maxine Jindrich Power and Bessie Weinstein Pokodner.

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