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Brine

Yields1 ServingPrep Time5 minsCook Time4 hrsTotal Time4 hrs 5 mins

Brine for chicken or turkey before smoking

Ingredients
 4 cups Warm water
 ½ cup Salt
 ¼ cup Brown Sugar
 1 tbsp parsley
 1 tbsp red pepper flakes
 1 tbsp garlic
 8 chicken thighs
Directions
1

Combine warm water, salt, sugar, parsley, pepper, and garlic in a container. Mix until fully combined.

2

Put the chicken in a flat pan, and pour mixture over the chicken.

3

Let chicken soak in the brine for ~2 to 4 hours.

Nutrition Facts

0 servings

Serving size