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Cheesy Crab Dip

Yields6 ServingsPrep Time10 minsCook Time30 minsTotal Time40 mins

A super easy cheese dip, great for parties!

Ingredients
 8 oz imitation crabmeat
 8 oz cream cheese
 ¼ cup heavy cream
 ½ cup Parmesan cheese
 a splash of lemon juice
 1 minced garlic clove
 4 thin slices of Muenster cheese
 ½ cup mixed basil, parsley, and chives
 Salt and Pepper to taste
Directions
1

Mix the cream cheese, crab meat, parmesan cheese, heavy cream, lemon juice, garlic, and pepper in a dish until fully incorporated. Then, transfer the cheese and crab mixture to an oven safe baking dish.

2

Top with Muenster cheese and basil, parsley, and chives. Bake at 375 degrees F, for 30 minutes.

Nutrition Facts

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Serving size