Ham Balls
An easy meatball or meatloaf recipe cooked in a great sauce!
Mix the ham, pork (or beef), eggs, milk, and cracker crumbs together and shape them into balls or a loaf. Place them in a shallow baking dish.
For the sauce, mix all ingredients together and pour over the meat balls. Bake at 300 degrees covered for 1 hour, and another 30 minutes uncovered, basting with extra sauce a few times during the 30 minute uncovered part.
Ingredients
Directions
Mix the ham, pork (or beef), eggs, milk, and cracker crumbs together and shape them into balls or a loaf. Place them in a shallow baking dish.
For the sauce, mix all ingredients together and pour over the meat balls. Bake at 300 degrees covered for 1 hour, and another 30 minutes uncovered, basting with extra sauce a few times during the 30 minute uncovered part.
